The Difference of KEWPIE Mayonnaise
KEWPIE Mayonnaise tastes like no other mayonnaise!
Our mayonnaise contains 4 egg yolks per 500 grams. Amino acid yielded from protein of these egg yolks is the key factor in creating the tasty and savory flavor Kewpie is known for.
KEWPIE Mayonnaise contains no chemical preservative
The reason behind our mayonnaise's long shelf life is the natural preservative action of vinegar and salt. We don’t use chemical preservatives in our mayonnaise because we don’t need to.
KEWPIE Mayonnaise is packed in a bottle designed to shut the oxygen out
Oxidization of oil from exposure to oxygen is the enemy of great flavor. Kewpie Mayonnaise 500g (Product of Japan) comes in a bottle made of multi-layered plastic that’s designed to keep oxygen out, keeping the flavor in.
KEWPIE Mayonnaise is packed in an easy-to-handle squeeze bottle
You’ll never have to struggle with our squeeze bottle, which is designed to be so easy to use that anyone can do it. The precise narrow tip also means that you can squeeze Kewpie mayonnaise exactly where you want it.
Kewpie Mayonnaise is packaged in an easy-to-handle squeeze bottle and the multi-layered plastic bottle helps to shut the oxygen out.
Our bottle cap is equipped with two types of tips: a star-shaped wide tip and a narrow tip. Alternate between the two and expand the joy of cooking with Kewpie!